Some people say they don’t really enjoy the taste of garlic, but what they don’t realize is that they’ve just never had *good* garlic. THIS garlic is like candy in vegetable form. We eat it smeared on our pizza because much like love, garlic knows no bounds.
Cucumber Spread
This concoction came about because my daughter wanted cucumber sandwiches, but she thought the normal route of cream cheese and sliced cucumbers was too boring (it’s not, she’s wrong). However, we’re all grateful for her insistance that it should be more cucumber-y, because what resulted is this incredible, summer-y spread that we look forward to…
Lemon Poppy Squash Muffins
We all know about zucchini bread, but have you ever had lemon flavored squash bread? It’s the epitome of summertime and embodies the radiance of the sun itself. We freeze shredded squash in 2 cup portions all summer long just to make these during the winter when we’re longing for sunshine. When I’m feeling fancy,…
Sautéed Garlic Scapes
It’s a great time of year for the under appreciated produce in your life! Cook up these garlic scapes during the precious short timeframe they’re coming in from the garden. It might sound odd to think of biting into a piece of garlic, but the subtle hints in these greens are much more reminiscent of…
